farm to table
Yes I’m Talking about the one in tiny Leroy Illinois. I live about 20 Minutes away. Yes it is a world class experience, and that’s coming from a guy who has been all over the place. To put it in perspective, my wife and I once ate at Nobu, Jean Georges, Sushi Samba and Costa Di Mare in a four day period! We’ve been all over. This place is awesome.
I had been to the other places that were housed here but this group now has taken the food to a great level. It’s part of Epiphany Farms and the commitment shows. Great products and presentation In a cool, classic bank building. The service is great, the place is great to just look around and the food is hype worthy. Yes I’m an old retired fighter so my opinion may be suspect but I’ve got a bit of global experience.
Sandy had the wing special. Yes wings like a sports bar, but NOOOTTTT! The sauce was was out of this world. Trimmed with great local produce. A bit of Korean influence with the heat hitting you after it was in your mouth a minute. WOW!
I had the pork belly sandwich. First I don’t usually eat things that are fatty(too much weight cutting in the day so it stuck with me). Second I’m a bit of a snob on the bbq side of things as my family cam off the rez in Oklahoma and smoked everything. This was truly perfection in the world of pork belly sandwiches. Great produce and sauced mixed in with meat that was just right. Washed down with a great IPA from Destihl and it was a great night.
This place seriously went on our regular rotation list as well as our culinary faves list. Still stunned at the level here. Take a look at the pics and we will talk after the jump.
Go check this place out. Make a trip here just to go. It is absolutely worth it. Vibe and food. Vibe and food. Trust me.
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